ORDERING & PRICING
Cake Portion Guide
Round and Hexagon Cakes
6”- 10
7”-14
8”- 20
9”- 25
10”- 35
12”- 50
14”- 70
16”- 90
7”-14
8”- 20
9”- 25
10”- 35
12”- 50
14”- 70
16”- 90
Square Cakes
6”- 15
8”- 25
10”- 45
12”- 65
14”- 85
16”- 105
These are approximate and a portion graph is available upon request.
8”- 25
10”- 45
12”- 65
14”- 85
16”- 105
These are approximate and a portion graph is available upon request.
Pricing
Cake prices will vary based on the expense of ingredients, and the size and intricacy of the cake and its decorations. The following information should provide you with a general idea of cost but due to the individualized nature of the cake design process, a quote will be reached only after consultation with the chef.Buttercream cakes start at $3.75 per serving
Fondant covered cakes start at $4.50 per serving
Cup Cakes and Mini Cakes start at $3.75 (minimum order of 100)
Nut based cakes will increase price $.50 per serving. Organic Ingredients add $1.00 per serving.
Ordering/Deposit
You will be provided with a custom illustration and contract including a description of the cake that is agreed upon by both parties. A 50% deposit is required upon signing contract to hold your date. This deposit is non refundable unless canceled within 48 hours of the order. The balance is due 2 weeks prior to the event. Cash, cashiers check or local check only.Delivery Charge
Local delivery and set up fee is $40. Please inquire if non-local delivery is required. Pick up is available with terms and conditions